- In a big bowl, whisk the egg and the vanilla.
- Add the melted and cooled coconut oil.
- Add the brownie mix and knead the dough, until you form a ball.
- Let it rest for 20 to 30 min.
- Preheat the oven to 170 °C.
- Line a baking sheet with parchment paper.
- Form small balls of dough, flatten them and place them on the parchment paper.
- Bake for 10 min.
- Let cool on the baking sheet for 5 min, then transfer to a wire rack to cool before digging in!
If you have any baking questions, reach out to us on hi@eatgoodmess or on Instagram @eatgoodmess and we’ll be happy to help!
